What Dreams Are Made Of {Giveaway}

If you’ve been reading this blog for awhile, you may know quite well how much I adore peanut butter. And then pair it with chocolate, and it can’t get much better than that combo.

You can imagine how excited I was when I first discovered Peanut Butter & Co.’s Dark Chocolate Dreams a few years back. This peanut butter is swirled with real dark chocolate. It’s like a peanut butter cup in a jar! Drool!


I also love that it’s all natural – made with no hydrogenated oils, no high fructose corn syrup, no cholesterol, and no trans fats. It’s made with the REAL stuff baby.

I would say my favorite way to eat Dark Chocolate Dreams is straight from the jar, onto a spoon, and into my mouth. Smile

But the stuffed French toast found in the 31 Days of Dark Chocolate Dreams cookbook comes in a close second. Dark Chocolate Dreams is sandwiched between two pieces of French toast and drizzled with an orange vanilla syrup. The flavors are all incredible together.


The Founder and President of Peanut Butter & Co., Lee Zalben, recently wrote the 31 Days of Dark Chocolate Dreams cookbook. It’s filled with decadent and delicious breakfasts, snacks, and desserts using the Dark Chocolate Dreams peanut butter.

YOU have the opportunity to win a copy of the 31 Days of Dark Chocolate Dreams cookbook for yourself along with a 32 ounce jar of Dark Chocolate Dreams!

If you would like to buy the cookbook yourself, it’s available for purchase HERE.

Enter the giveaway using the Rafflecopter widget below:
a Rafflecopter giveaway

Open to U.S. residents only. Giveaway ends at midnight on Friday. Winner will be announced on Monday, February 10, 2014.

Disclaimer: As part of Peanut Butter & Co.’s Yum Squad food blog group, I received the cookbook and a jar of Dark Chocolate Dreams in return for a blog post promoting the products. All opinions expressed are my own.

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  1. Holly says

    Ooh I love dark chocolate and peanut butter!! I would put it on toast, in my overnight oats, or eat a spoonful straight from the jar!! Yummy!! :)

  2. says

    I love dark chocolate dreams and PB & Co. It’s one of my fave peanut butters! I like to use it in French toast as well, but with fresh strawberries instead of oranges. And then I’d put it in smoothies. And oats. And eat it off a spoon. You get the point :p

  3. Megan says

    Well…I would definitely try a recipe in the cookbook but likely would eat a lot of it straight out of the jar!!

  4. Tori L says

    The correct question is what wouldn’t I eat it with?! Because I’m pretty sure dark chocolate and PB fix everything.

  5. Megan says

    I would definitely use it in every breakfast. I love putting peanut butter in oatmeal, yogurt parfaits, and of course on pancakes. The french toast sounds like a must try too! Chocolate and peanut butter is the way to my heart.

  6. says

    I think you have the right idea – straight outta the jar and into my mouth!! That french toast looks super good too, though… And I’d totally put it on pancakes!

  7. Anne says

    I would love to have it on crackers (like saltines) and top it with a tiny bit of sea salt — I definitely like the sweet/salty combo!

  8. Kaitlyn says

    I was THIS close to buying a jar of dark chocolate dreams yesterday at Whole Foods! I love that stuff! It’s super delicious on top of vanilla ice cream, especially if you warm it up a bit! Mmm, mmm, mmm!

  9. April Castro says

    I would love to win this! I cook desserts for my kids and I and we are always looking for yummy natural items!!! Nom nom pb!

  10. Abby Sparrow says

    By far the best way to use it is with an apple as an afternoon snack!! (followed by multiple finger fuels of course :D)

  11. amanda says

    I love PB and Co and would probably eat it straight from the jar…and I might use a spoon! The PB and Co shop in NYC is pretty amazing too!!

  12. Megan Evans says

    I would spread it on a soft flour wrap, and top with shredded coconut before rolling it up and devouring it!

  13. Ann Paquette-Lukens says

    I regularly buy their dark chocolate and white chocolate peanut butters & I loved them! I add them to oatmeal, pancakes, french toast, ice cream…the list goes on!

  14. Ellyn says

    This is definitely one of my favorite peanut butters! Sooo so good on almost anything but I especially love it on top of mug cakes made in the microwave. Umm…yum.

  15. Alisha W. says

    I would probably put it on toast or a bagel. Or maybe make cookies with it, if I could find the time to do so.

    Thanks for the giveaway!

  16. Lauren says

    I would eat it with toast, in oatmeal, and put it in smoothies, or with some ‘nanners for a yummy, healthy snack!

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